30+ Delicious Pie Recipes

When thinking about the best pie recipes, various flavors and ingredients come to mind. From classic apple and pumpkin pies to more unique options like Frito pie or vegan lemon meringue pie, there’s a wide range of delicious possibilities.

As the seasons change, so do our cravings for certain types of pies. In the summer, light and fruity pies are perfect for hot days, while in the colder months, heartier pies filled with warm spices and rich flavors offer comfort and warmth.

Cranberry Apple Slab Pie


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While slab apple pies share some similarities with galettes, they also have distinct differences. For one, both types of pies don’t require a traditional pie dish, and their rustic appearances can be quite charming. However, the crust is where the main distinction lies – in a galette, the crust is folded over to enclose the filling, whereas a slab pie uses an additional layer of crust to keep everything contained. In this particular recipe, three unique apple varieties are combined: Fuji, Golden Delicious, and Pink Lady. The inclusion of fresh cranberries adds an exciting twist, while a splash of lemon juice provides a lovely brightness. The result is a truly exceptional fruit pie.

Frito Pie


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A beloved American tradition, Frito pie has been a staple at sports games and gatherings for decades. Its enduring popularity is a testament to its deliciousness. But Frito pie isn’t just limited to stadiums or ballparks – with this simple recipe, you can recreate the magic in your own home kitchen. The beauty of this dish lies in its versatility: feel free to swap out ground beef for turkey or chicken if you prefer. The pungency of sautéed onion and garlic adds a depth of flavor that complements the chili powder perfectly. Meanwhile, the chili beans bring their own unique seasoning to the table, making them an integral component of this comforting dish.

Dream Whip Pie


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Dream Whip, often referred to as the instant version of Cool Whip, is a versatile whipped topping that can be stored in your pantry at all times. This convenient ingredient is perfect for whipping up a dessert or two. In this recipe, Dream Whip plays a starring role in an easy-to-make chocolate pie. The crust, made from butter crackers (such as Ritz), provides a delightful base for the rich and creamy chocolate dream layer. To create this delectable filling, combine instant chocolate pudding with heavy cream and mix until smooth. For an added touch of elegance, top your pie with homemade chocolate ganache for a truly indulgent treat.

Coconut Macaroon Pie


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While custard fillings are certainly delightful in pies, there’s something special about incorporating textures into the mix. Enter this scrumptious coconut macaroon pie, which strikes just the right balance between creamy and chewy. The pièce de résistance is the sweetened condensed milk-based custard, infused with a hint of almond extract that elevates it to new heights. Meanwhile, the sweetened shredded coconut provides a delightful textural contrast that’s simply irresistible. A game-changing twist? Spread your favorite fruit jam over the pie crust just before adding the coconut filling – trust us, it’s a revelation!

Brownie Pie


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Looking for a show-stopping brownie pie with a homemade crust? Look no further! The rich, buttery crust on this decadent dessert is the perfect complement to its ooey-gooey center and crunchy upper layer. And let’s not forget the star of the show: a trifecta of chocolate powerhouses – unsweetened baking chocolate, unsweetened cocoa powder, and semi-sweet baking chocolate. When you combine these ingredients with a dash of flair, you’ll be rewarded with a seriously indulgent treat that’s sure to impress.

Spaghetti Pie


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Indulge in an innovative Italian-inspired casserole, where the pasta takes center stage. The crust is crafted from spaghetti noodles, which complements the tangy meat sauce perfectly. To add a rich and creamy dimension, this casserole is generously layered with a blend of mozzarella, ricotta, and Parmesan cheese. A pinch of dried basil and parsley provides a subtle yet aromatic flavor boost, while sautéed onions infuse the dish with sweetness. Feel free to opt for homemade meat sauce or a store-bought marinara for a quicker solution. Serve this delectable spaghetti casserole alongside a fresh salad and some crispy garlic bread for a satisfying meal.

Old-Fashioned Pecan Pie


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Our culinary journey wouldn’t be complete without a classic recipe for pecan pie, a staple at many Thanksgiving and Christmas gatherings. The timing of its inclusion is no coincidence – pecans fall from the trees in the autumn, perfectly aligning with the holiday season. To create this delectable pie, we rely on Karo syrup, offering the option to use either light or dark corn syrup for added depth. The coarsely chopped pecans provide a satisfying texture, although feel free to add pecan halves to the top for an aesthetically pleasing finish.

Pumpkin Pie


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Pumpkin pie is an absolute must-have in any list of the best pie recipes, and its classic formula remains unbeatable. But what sets this pie apart from others is not only its incredible flavor but also its impressive nutritional profile. Pumpkins are a rich source of vitamins and nutrients, making this pie a guilt-free indulgence. To truly elevate the experience, it’s essential to invest in homemade pie crust – a skill that’s easier to acquire than you might think. The payoff will be well worth the effort, especially when paired with the delightful sugared cranberries that add a sweet and tangy touch as a garnish. Serve your pumpkin pie with a dollop of whipped cream for the ultimate comfort dessert.

Old-Fashioned Buttermilk Pie


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In the South, a traditional old-fashioned buttermilk pie is remarkably straightforward in terms of ingredients – you might even have everything you need on hand already. This classic dessert bears some resemblance to its cornmeal-based counterpart, chess pie, but with one key difference: no cornmeal in sight. The filling, akin to a rich and sweet custard, requires just five minutes of preparation time. Simply combine eggs, sugar, buttermilk, flour, melted butter, vanilla extract, lemon juice, and nutmeg – the result is nothing short of delectable.

Best Shoo-Fly Pie


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Shoofly pie is a beloved tradition among Mennonite and Amish communities. One of its greatest appeals is that it can be prepared in under an hour, making it a perfect treat for any time. The name ‘shoofly’ originates from the sweet, sticky filling that would undoubtedly attract flies if left unattended. This delectable pie has its roots in Pennsylvania Dutch cuisine, specifically among the Amish population, who began crafting this recipe sometime after the Civil War. A key component of the traditional Amish recipe is the use of dark brown sugar, which is beautifully complemented by cinnamon and nutmeg. Molasses adds an extra layer of depth to the flavor profile, although maple syrup can be substituted if molasses isn’t available. According to myrecipes.com, this classic Shoofly pie recipe has been passed down through generations, and its simplicity and rich flavors have made it a staple in many Amish households.

Spinach and Cheese Hand Pies


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Imagine indulging in a savory cheesy pastry that’s equal parts delightful and delectable. This recipe brings that vision to life with its spinach and cheese hand pies, boasting an irresistible fusion of flavors and textures. The best part? It couldn’t be simpler to make, thanks to the convenience of store-bought pie crust.

Mushroom Galette


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For a satisfying savory pie that’s perfect for brunch, lunch, or dinner, look no further than this delectable mushroom galette. This rustic, free-form pie is made by placing your filling in the center of a pie crust and folding the edges over to contain it. The result is a beautiful, homemade-looking dish that’s sure to impress. You can use any type of mushroom you like, including edible wild varieties. To take it to the next level, we recommend using Gruyere cheese for its rich flavor. Paired with creme fraiche and fresh thyme, this mushroom galette is truly a culinary delight.

Vegan Lemon Meringue Pie


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Living a vegan lifestyle doesn’t have to mean sacrificing flavor or comfort food. In fact, you can indulge in decadent treats that just happen to be free from animal products. Take this incredible lemon meringue pie, for instance. By substituting traditional eggs with the humble aquafaba (garbanzo bean juice), you’ll be astonished by its rich, creamy texture and tangy sweetness. This vegan masterpiece is not only egg-free and dairy-free but also boasts a freshness that’s reminiscent of your grandmother’s kitchen. So, whether you’re catering to a crowd at a vegan gathering or simply craving a sweet treat, this show-stopping pie is sure to impress.

Cherry Pie with Cherry Pie Filling


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Cherry pie is a quintessential American dessert that has been delighting palates for centuries. The star of this classic recipe is its buttery, flaky pie crust, which emerges from the oven with a warm, golden glow. A thoughtful blend of almond and vanilla extracts adds depth and nuance to the filling, while a clever technique for preparing the cherries – quartering them instead of simply halving – allows for maximum juice reduction during cooking. This attention to detail is crucial in achieving the perfect cherry pie. And, as any baker will attest, patience is key: it’s essential to let the pie cool completely before slicing, ensuring that each bite is a harmonious balance of flavors and textures.

Sweet Potato Pie


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The tradition of sweet potato pie is a beloved holiday staple, and for good reason. Not only do sweet potatoes taste amazing, but they’re also packed with nutrients, making them an excellent choice for those looking to serve up healthy desserts. This recipe stands out from the rest by utilizing a crust prepared through blind baking, ensuring a crispy texture that won’t become soggy or soft. The key to unlocking the full flavor of this sweet potato pie lies in browning the salted butter, which adds a rich depth to each bite. By keeping the spices subtle, the natural sweetness of the sweet potatoes is allowed to shine through, creating a truly decadent dessert experience. And let’s not forget the crowning glory – a dollop of creamy homemade whipped cream that perfectly complements the warm, comforting flavors of the pie.

Perfect Tamale Pie Recipe


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While homemade tamales do require a significant amount of time and effort, it’s nice to have the option to still enjoy delicious Mexican flavors without the lengthy process. One way to achieve this is by making a tamale pie that captures the essence of traditional tamales, but with a fraction of the work. To start, use lean ground beef or ground turkey to create a spicy meat filling that’s packed with flavor. The addition of ripe olives gives the dish a distinct taste that we can’t get enough of.

Banoffee Pie Recipe


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The indulgent charm of banoffee pie lies in its harmonious blend of caramel, bananas, and whipped cream. While the crust typically consists of crushed digestive biscuits, feel free to opt for a pre-made or homemade graham cracker alternative. Those who have dulce de leche at their disposal will find it an ideal addition. What truly sets this recipe apart is the strategic use of toffee bits as garnish, imbuing the dessert with a satisfying crunch and depth of flavor.

Millionaire Pie


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If you’re searching for a pie that’s a little unconventional, consider giving millionaire pie a try. The key to its unique flavor is the combination of sweetened condensed milk, cream cheese, and lemon juice, which creates a tangy, creamy, and just sweet enough filling. What truly sets this pie apart, however, are the crushed pineapples, chopped pecans, and maraschino cherries that add a delightful texture and burst of flavor. The graham cracker crust is easy to prepare and can be purchased pre-made for added convenience. A bonus feature of this recipe is that it’s a no-bake pie, making it an excellent option for hot summer days or those looking to avoid the oven altogether. Just remember to use the lemon juice as directed, as it plays a crucial role in the pie’s setting. To take it to the next level, top it with some whipped cream and enjoy the perfect treat.

No-Bake Peanut Butter Pie


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A peanut butter pie without the hassle of baking? Yes, please! This no-bake delight is incredibly creamy and light, and the best part is you won’t have to set foot in your oven to make it. The recipe utilizes a prepared graham cracker crust or one made from scratch – just note that if you opt for the latter, you will be doing some minimal baking. The filling is a clever combination of reduced-fat cream cheese, powdered sugar, and a peanut butter substitute that’s simply divine. If you prefer to use natural peanut butter instead, feel free to do so! With this recipe, you can satisfy your sweet tooth without ever having to preheat your oven.

Blueberry Pie Recipe


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Every year, the arrival of fresh blueberries in season is a highlight for us. When we have an abundance of these plump and juicy fruits, we enjoy experimenting with various blueberry recipes, including the classic blueberry pie. While making a homemade pie crust can be a fun experience, it’s also perfectly fine to use a store-bought one if that’s your preference. The combination of grated lemon zest and warm spices like allspice and cinnamon adds a depth of flavor that complements the sweetness of the blueberries beautifully. A great aspect of this recipe is its adaptability – even if you don’t have access to fresh blueberries, frozen ones can be used as a substitute. Blueberry pie has earned its reputation as one of the most popular berry pies, and for good reason.

Shepherd’s Pie


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Shepherd’s pie, a quintessential American casserole with English roots, has evolved over time. While the traditional recipe calls for ground lamb, most people opt for ground beef, effectively transforming it into a cottage pie. Semantics aside, this beloved dish is undeniably delicious. A medley of seasonings, including dried parsley, rosemary, thyme, and Worcestershire sauce, elevates its flavor profile. The addition of mixed peas and carrots adds texture and visual appeal. To finish, a generous sprinkling of cheddar cheese crowns the dish, making it a true crowd-pleaser.

Super Easy S’mores Chocolate Pie


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Are you and your family obsessed with the sweet combination of s’mores and chocolate pie? Well, we have some fantastic news for you – you can now indulge in all the delightful flavors and textures of s’mores in a single, scrumptious pie. What sets this dessert apart is its simplicity, requiring only four ingredients to create a masterpiece that’s as rich and fudgy as it gets. With generous helpings of toasted marshmallows and a decadent chocolate filling made from milk or semi-sweet chocolate chips, you’ll be in for a real treat. The addition of heavy cream takes the richness to new heights. And the best part? This is a no-bake pie, making it incredibly easy to prepare. So what are you waiting for – get ready to indulge in this delightful dessert!

Tomato Pie


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Imagine being faced with an abundance of juicy tomatoes and needing to get creative in the kitchen to make use of them all. This scrumptious tomato pie recipe is a game-changer for anyone struggling with a bumper crop of tomatoes. The star of the show is a rich cheddar cheese mixture, layered with thick slices of fresh tomatoes, creating a flavor combination that’s simply divine.

While making your own homemade pie crust can be a fun and rewarding experience, you can also use a store-bought one to simplify the process. The magic happens in the filling, where shredded cheddar cheese and mayonnaise come together in a match made in heaven. A sprinkle of fresh basil, garlic powder, and black pepper adds depth and complexity to this delectable pie.

Apple Pie Recipe with the Very Best Filling


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Indulge in the quintessential Dutch apple pie experience, even if you’re a newcomer to baking. While a homemade crust is ideal, a store-bought one serves as a reliable alternative. The crowning glory of this recipe lies in its sweet and tangy filling, crafted from tender apples, granulated sugar, lemon juice, rich brown sugar, and flour. A pinch of ground cinnamon and nutmeg adds depth to the mixture. What truly elevates this dessert is the show-stopping topping, comprising a perfect balance of white and brown sugars, elevated by the golden hue imparted by melted butter. Serve it with a scoop of creamy vanilla ice cream and you’ll be transported to a state of pure bliss.

Chicken Empanadas


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The empanada, a staple from Central America and South America, has gained worldwide popularity. Those seeking to create these delectable little pies have two options: purchasing pre-made empanada dough shells at Mexican supermarkets or crafting their own homemade dough. A dash of dried chicken broth lends depth to the flavor profile, while colorful bell peppers add a pop of vibrancy. When preparing the filling, it’s essential to strike a balance between moisture and texture, ensuring the empanadas can be easily devoured with one’s hands. This is particularly important when incorporating ingredients like salsa and chiles, as too much liquid could make the pie unwieldy.

Vegan Key Lime Pie


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Embracing a vegan lifestyle doesn’t mean sacrificing indulgence; in fact, it’s possible to create scrumptious treats that align with your dietary choices. Case in point: these charming key lime pies that are entirely plant-based and incredibly easy to prepare. The crust, made from graham cracker crumbs and vegan butter, provides a solid foundation for the filling, which is crafted from just seven ingredients: raw cashews, coconut milk, coconut oil, fresh lime juice, lime zest, and agave nectar. To take these bite-sized treats to the next level, top them with a dollop of vegan whipped cream, if desired. The recipe’s simplicity belies its rich flavor profile, making it an excellent addition to any vegan baker’s repertoire.

Easy Homemade Chicken Pot Pie


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Indulge your family’s cravings with a delectable chicken pot pie that checks all the comfort food boxes. The combination of a flaky crust and rich filling is sure to become an instant hit, requested again and again. To make it, simply combine chicken breast with a medley of frozen and fresh vegetables, including carrots, celery, and peas, and season with aromatic spices like garlic powder, dried thyme, and black pepper. Chicken broth and heavy cream add a velvety smoothness to the sauce, making this dish an effortless treat for everyone.

Bisquick Cheeseburger Pie


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Indulge in a mouthwatering main dish pie that’s sure to delight both you and your family – this Bisquick cheeseburger pie is a winner! What sets it apart is its ease of preparation, requiring minimal fuss and cooking up quickly. If you’re feeling adventurous, you can even substitute the Bisquick mix with your own homemade baking mix for an added layer of customization. This savory pie is packed with flavorful ingredients like lean ground beef (or opt for ground turkey for a twist), crispy bacon, sautéed onions, and a generous helping of melted cheddar cheese. The binding agents – eggs and milk – bring everything together in perfect harmony. Try it out and see why this recipe has earned its place as a crowd-pleaser! According to thespruceeats.com

Easy as Plum Pie


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With the arrival of plum season, the possibilities for incorporating these sweet fruits into recipes are endless. From warm, comforting cups of plum tea to tangy, homemade plum jelly and classic plum pie, there’s no shortage of delightful ways to enjoy this seasonal treat.

When it comes to crafting a delicious plum pie, you have two options: create a homemade pie crust from scratch or rely on a store-bought alternative. Either approach will yield a scrumptious outcome.

The foundation of this pie’s velvety texture and subtle flavor is tapioca, a clever thickener that allows the natural sweetness of the plums to shine through. A light touch with cinnamon adds just the right amount of warmth without overpowering the fruit, ensuring each bite is a perfect balance of sweet and savory.

Banana Cream Pie


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There’s something special about recipes that feature bananas as a main ingredient, and this homemade banana cream pie recipe is a true showstopper. What sets it apart from others is its commitment to being completely from scratch – no mixes, boxes, or shortcuts in sight. While we won’t hold it against you if you need to take a shortcut or two (like using a pre-made pie crust), the end result is well worth the extra effort. The key to this pie’s creaminess lies in the combination of heavy cream and milk, while a sprinkle of ground cinnamon adds a delightful depth of flavor. For an added touch of indulgence, serve it with homemade whipped cream – surprisingly easy to make and infinitely more delicious than its store-bought counterpart.

Homemade Peach Pie


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Summer is the perfect time for peach pie, as juicy peaches ripen on trees during this season. It’s no surprise that peaches are one of the most cherished fruits of the summer months. The classic combination of a buttery crust and succulent peaches creates a truly unbeatable dessert. A hint of nutmeg and cinnamon adds depth to the pie, while a squeeze of lemon juice provides a delightful brightness. The warmth from the brown sugar perfectly complements the sweetness of the peaches. To achieve the ideal texture, ensure your peaches are ripe but still firm. For an added touch of indulgence, serve with a generous scoop of creamy vanilla ice cream. The combination is sure to impress. For more inspiration and pie recipe ideas, be sure to check out our Tasty video below.

Final Words

These mouthwatering recipes are the perfect way to bring everyone together. Whether it’s a family gathering or a social event, they’re sure to impress. So why not gather your loved ones and enjoy these scrumptious dishes? We’d love to hear your thoughts and get some feedback!

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