Puff pastry is a culinary chameleon that can transform into both sweet and savory delights. Its versatility is matched only by its ease of use, making it a favorite among home bakers and professional chefs alike. With over 30 recipes to explore, the possibilities are endless, from decadent desserts to elegant appetizers and main courses.
Imagine being able to create complex-looking pastries with minimal effort, or whipping up a batch of crispy cheese straws in no time at all.
What to Make with Puff Pastry?
While we offer a range of recipes, from straightforward tomato tarts to more complex goat cheese and smoked salmon creations on puff pastry, don’t let the names intimidate you. With careful attention to instructions, these ideas are surprisingly accessible. In fact, we’re excited to share 26 impressive puff pastry concepts that will exceed your expectations!
Buffalo Chicken Puff Pastry Pinwheels
Our go-to party favorite is a mouth-watering Buffalo chicken pinwheel recipe that’s both easy to make and packed with flavor. With just 90 minutes of prep time, you can whip up around 30 scrumptious and spicy treats that are sure to please even the most discerning palates. The magic lies in the creamy filling, which combines the tanginess of cream cheese, sour cream, and mayonnaise with a kick from hot sauce and cayenne pepper (optional). Shredded cheddar cheese and juicy chicken add texture, while scallions bring a pop of freshness. Simply wrap these ingredients in thawed puff pastry sheets, brush with beaten egg, and bake until golden. And let’s not forget the perfect accompaniment: a side of creamy ranch dip.
Mini Apple Cheddar Pies
I’m thrilled to share a unique dessert recipe that will tantalize your taste buds – mini apple cheddar pies made with puff pastry. Initially, I was hesitant about combining the sweetness of apples with the savory flavor of cheese. But, after taking one bite, my skepticism vanished and so did my self-control as I devoured two of these delectable treats before my wife could intervene.
This delightful puff pastry recipe requires just a few simple ingredients: pre-made pie crust, apple pie filling, shredded cheddar cheese, a beaten egg white, and sugar. The result is a sweet and savory fusion that will leave you craving more. Visit cravingtasty.com for the full recipe.
Chicken Pot Pie
When it comes to savory recipes for puff pastry, few dishes can rival the pure comfort of a warm, flaky-crusted chicken pot pie. The harmonious union of tender chicken, sweet carrots, and vibrant peas is a match made in culinary heaven. This classic recipe boasts an impressive array of ingredients, including softened unsalted butter, all-purpose flour, cornstarch, milk, finely chopped onion, peeled and diced carrot, diced celery, condensed chicken broth, peeled and diced russet potato, diced baked chicken breasts, frozen peas, salt, pepper, ice water, white vinegar, and egg yolk. Inspired by plainchicken.com, this delectable dish is sure to become a staple in your culinary repertoire.
Ham and Cheese Puffs
Satisfy your guests with an effortless puff pastry recipe that can be prepared in just 30 minutes! These ham and cheese pastry puffs are the perfect snack, appetizer, or dinner solution. And the best part? You can prepare and freeze them ahead of time to save yourself from last-minute stress. The aromatic spice blend in this recipe is truly exceptional.To make these delightful treats, you’ll need a mix of onion powder, chili powder, black pepper, cinnamon, garlic powder, puff pastry sheets, dijon mustard, thinly sliced deli ham, grated Swiss cheese, and grated white cheddar. Simply top the mixture with an egg wash and bake until golden brown. This recipe is a game-changer from everyday-delicious.com.
Puff Pastry Cheese Straws
Puff pastry cheese straws are a delightful innovation in the world of appetizers, offering a perfect blend of creativity and ease of preparation. In fact, they can be ready to devour in just a few minutes with only four fundamental ingredients required.
To create these savory pastries, you’ll need puff pastry sheets, an assortment of herbs (such as Italian or Herbes de Provence), your preferred cheese, and an egg. The end result is a golden-brown exterior that’s crispy to the touch and a richly cheesy interior that will leave you craving more.
What’s more, these bite-sized treats can be enjoyed with a variety of sauces, allowing you to customize their flavor profile to your heart’s desire.
Source: realhousemoms.com
Puff Pastry Pepperoni Pizza
Puff pastry dinner recipes don’t get much quicker or easier than this puff pastry pepperoni pizza recipe, which yields 18 savory bites in just 30 minutes. Imagine the delight of indulging in spicy pepperoni, rich pizza sauce, and melty mozzarella cheese all wrapped up in flaky, buttery pastry. Perfect for gatherings and celebrations, these mini pizzas can be tailored to your taste with your favorite toppings. The key ingredients include thawed puff pastry sheets, store-bought or homemade pizza sauce, shredded mozzarella cheese, and sliced pepperoni – a trifecta of flavors that will please even the pickiest palates. And as an added bonus, you’ll find the inspiration for this recipe on chophappy.com.
Puff Pastry Jalapeno Popper Pinwheels
Elevate your party game with these mouthwatering jalapeno popper pinwheels that are as easy to make as they are to devour. These buttery pastry treats emerge from the oven flaky and tender, with a delectable filling that masterfully balances creamy richness and spicy kick. And let’s not forget the icing on the cake – or rather, the ranch dressing dip that takes them to the next level! The recipe requires just a handful of ingredients: puff pastry sheet, cream cheese, cheddar cheese, chopped jalapenos, sriracha, garlic cloves, salt, pepper, and scallions. Get ready to delight your guests with this irresistible snack.
Cheese and Fig Savory Palmiers
The world of desserts is just as impressive as savory recipes, and this unique blue cheese Palmiers recipe is sure to impress. The sweet and tangy combination of apricot jam, crunchy apples, and creamy blue cheese creates a flavor experience that’s hard to forget. Whether you’re hosting a party or simply looking for a new dessert to try, these sweet treats are guaranteed to be the talk of the town. To make this puff pastry recipe, you’ll need just a few simple ingredients: a pre-rolled puff pastry sheet, apricot jam, apples, and blue cheese. With its rich flavor profile, this recipe is sure to become a new favorite.
Savory Vegetable Galette
Elevate your pastry skills with this recipe for a show-stopping roasted vegetable galette! The combination of colorful vegetables and flaky puff pastry is sure to impress your dinner guests. To make it, you’ll need a mix of pantry staples and fresh produce, including all-purpose flour, sea salt, black pepper, unsalted butter, iced water, milk, sweet potato, zucchini, asparagus, mushrooms, roasted red peppers, red onion, vine tomatoes, thyme, olive oil, sour cream, and parmesan cheese. With these ingredients, you’ll be well on your way to creating a masterpiece that’s sure to draw admiring glances around the dinner table.
Puff Pastry Vegetable Strudel
Transform your veggie routine with a savory twist! This show-stopping veggie strudel is the perfect way to mix things up and enjoy a satisfying meal. The combination of roasted veggies, melted cheese, and aromatic spices will leave you wanting more. To make this puff pastry masterpiece, you’ll need frozen phyllo sheets, a medley of roasted vegetables, fresh mozzarella, parmesan, pecorino, goat feta or blue cheese, olive oil spray, Italian seasoning, granulated garlic, marinara sauce, and roasted red peppers. Get the inspiration from britneybreaksbread.com and take your mealtime to new heights!
Asparagus Prosciutto Bundles Appetizer
I’m a self-proclaimed aficionado of asparagus, and when paired with crispy prosciutto and flaky pastry, it’s a match made in heaven. The combination is nothing short of extraordinary. To create this delectable treat, you’ll need a medley of ingredients, including dijon mustard, mayonnaise, minced garlic cloves, fresh thyme, pepper, salt, asparagus spears, puff pastry, prosciutto slices, sharp cheddar cheese, an egg, and a sprinkle of sesame seeds or everything but the bagel seasoning. For this recipe, I drew inspiration from neighborfoodblog.com.
Pigs in a Puff Pastry Blanket
While most pigs in blanket recipes are unremarkable, this one elevates the humble appetizer to new heights. The combination of plump hotdogs and expertly seasoned puff pastry is a game-changer. The pastry itself is incredibly light and airy, almost dissolving on your tongue as you take a bite.To create this masterpiece, you’ll need all-beef hot dogs, puff pastry sheets, shredded cheddar cheese, an egg, and everything bagel seasoning. These ingredients work together in perfect harmony to produce a snack that’s both familiar and excitingly new.
Beet Wellington
This Beet Wellington recipe is a sophisticated and nutritious twist on traditional puff pastry dishes. It’s an ideal choice for holiday gatherings, offering a satisfying main course alternative to meat-based options like baked turkey or ham. The unique flavor combination of roasted beets, mushrooms, and herbs creates a dish that’s as impressive as it is delicious. To prepare Beet Wellington, start by sautéing onions, garlic, and mushrooms in olive oil until they’re soft and fragrant. Add lemon juice, rosemary, thyme, and parsley for added depth, then season with salt, pepper, and paprika. Meanwhile, cook the beetroot (or five small beets) according to your preference, whether that’s roasting or boiling. Once the beets are tender, puree them with mustard and vegan Worcestershire sauce. Roll out puff pastry to a thickness of about 1/8 inch, then spread the beet mixture evenly over one half of the sheet. Fold the other half over the filling to create a neat package, pressing edges together to seal. Use plant-based milk to brush the pastry and create a golden-brown finish. This recipe is perfect for those looking for a show-stopping, vegan-friendly main course that’s both healthy and indulgent.
Salami and Cheese Pinwheels
When in need of a speedy snack, whipping up salami pinwheels with cream cheese takes only five minutes to prepare. This straightforward recipe relies on just two main components: cream cheese and thinly sliced salami. To mix things up, feel free to add your go-to seasonings or other ingredients like diced jalapenos for an extra kick. The versatility of this dish makes it perfect for unexpected guests or large gatherings – simply make ahead and store in the fridge until serving.
A crucial element in making this recipe a breeze is using plastic wrap to keep everything tidy while avoiding any post-prep cleanup headaches.
Sun-Dried Tomato Puff Pastry Squares
Indulge in the delightful flavors of sun-dried tomato mozzarella and pesto tarts, a perfect treat for any gathering or casual dinner party. These bite-sized puff pastry delights are filled with the savory combination of sun-dried tomato pesto, creamy mozzarella cheese, and your choice of toppings such as fragrant basil leaves, crispy black olives, spicy jalapenos, smoky bacon, and more. With a preparation and cooking time of just 17 minutes, you can effortlessly create about 12 tarts, making them an ideal option for a leisurely Sunday brunch or impromptu dinner party. To bring this recipe to life, gather puff pastry sheets, full-fat milk, sun-dried tomato pesto, fresh basil leaves, mozzarella cheese, and your preferred toppings.
Baked Brie en Cro te with Honey, Dried Cherries, Rosemary & Pecans
Indulge in the delightful combination of flavors and textures that Brie en Croute has to offer. The addition of rosemary adds a layer of depth, while sweet cherries and crunchy pecans provide a satisfying contrast. This elegant yet approachable appetizer is perfect for savoring with friends over a glass of wine.
To recreate this puff pastry recipe at home, you’ll need just a few simple ingredients: egg, water, softened dried cherries, toasted and chopped pecans, honey, fresh rosemary leaves, thawed puff pastry sheets, a round of brie cheese, and your preferred crackers. With its impressive yet accessible presentation, Brie en Croute is sure to impress even the most discerning palates.
Goat Cheese Smoked Salmon Puff Pastry Bites
This delectable veggie strudel recipe harmoniously blends the flavors of onion, sweet potatoes, spinach, apple, and goat cheese within a buttery, flaky puff pastry crust. As an added bonus, it can be effortlessly prepared ahead of time, making it a fantastic option for special events or everyday meals. The versatility of this dish is further enhanced by its ease of assembly, thanks to a clever shortcut revealed in the recipe. To bring this delightful creation to life, you’ll need olive oil, peeled sweet potatoes, chopped onion, seeded and cored red pepper, diced apple, minced garlic, fresh baby spinach, crumbled goat cheese, and various herbs including sage, thyme or rosemary, smoked paprika, kosher salt, ground black pepper. Additionally, you’ll require a frozen puff pastry sheet, an egg, and water to bind the ingredients together.
Cheesy Mushroom Spinach Puff Pastry
Indulge your guests with these scrumptious spinach, cheese, and mushroom pinwheels, perfectly crafted to impress in just an hour. The golden-brown puff pastry, filled with a savory blend of cheesy goodness, is sure to vanish quickly. To ensure you don’t run out, consider preparing an extra batch or two, as these bite-sized treats have a knack for disappearing rapidly! This delightful recipe combines thawed puff pastry sheets, frozen spinach, chopped mushrooms, mozzarella cheese, fontina cheese, and butter to create an unforgettable party appetizer.
Feta and Spinach Puff Pastry Appetizers
Indulge in the irresistible charm of these flaky, buttery spinach puffs, packed with a trifecta of flavors: cheesy goodness, savory spinach, and crispy bacon bits. Their presence is guaranteed to steal the show at any gathering.
The best part? These bite-sized morsels can be prepared ahead of time, then popped into the oven just before serving. Feel free to get creative with variations like substituting diced ham for the bacon, adding earthy mushrooms, or swapping feta for mozzarella or ricotta.
This delectable puff pastry recipe combines cream cheese, egg, olive oil, dried dill, fresh spinach, crumbled feta, bacon bits, pepper, salt, thawed frozen puff pastry, and melted butter to create a truly show-stopping treat.
Tomato Tarts Appetizer
Imagine indulging in the harmonious union of sweet caramelized onions, tangy tomato slices, and spicy pepper jack cheese on a golden buttery pastry crust. These bite-sized mini tomato tarts are surprisingly effortless to create, perfect for showcasing fresh flavors. To achieve uniform baking and a beautiful presentation, use a round cookie cutter or an empty can to shape your tart dough. Don’t forget the egg wash – it’s crucial for that irresistible glossy finish. This puff pastry recipe requires only a few ingredients: unsalted butter, olive oil, sliced onion, pepper, salt, thawed puff pastry sheets, large egg, thinly sliced tomatoes, shredded pepper jack cheese, and fresh herbs like parsley.
Chicken Spinach and Artichoke Puff Pastry Parcels
Indulge in the delightful fusion of flavors with these bite-sized chicken artichoke spinach dip puffs, which offer a satisfying twist on the classic dip by incorporating juicy chicken into each mouthwatering morsel. With a preparation time of just 45 minutes, you can effortlessly create this scrumptious appetizer and share it with your guests – if you’re willing to part with some for yourself, that is! These delectable puffs are crafted using a combination of softened cream cheese, sour cream, shredded mozzarella cheese, parmesan cheese, chopped artichoke hearts, drained spinach, cooked chicken, garlic, salt, pepper, and red pepper flakes, all wrapped up in puffed pastry sheets. Get ready to delight your taste buds with this tasty treat!
Mini-Spinach and Feta Pies
These bite-sized feta spinach pies are a game-changer. Not only are they ridiculously easy to prepare, but they also deliver the same rich flavor as a traditional Spanakopita recipe without sacrificing an ounce of quality. The best part? They’re perfectly portioned for individual servings and can be made ahead of time, reheated in the microwave for a quick breakfast or lunch solution. To make them, you’ll need just a few ingredients: a thawed frozen puff pastry sheet, frozen chopped spinach, crumbled feta cheese, diced yellow onion, eggs, black pepper, and kosher salt. With these simple components, you can create a delightful treat that’s sure to please even the pickiest of eaters.
Asparagus Tart
The rich flavors of this asparagus tart are perfectly balanced by the creamy ricotta cheese and flaky puff pastry crust. The earthy taste of the asparagus is elevated by the cheese, while the buttery pastry provides a delightful contrast. This recipe combines simplicity with sophistication, requiring only a few ingredients: puff pastry sheets, fresh asparagus, ricotta cheese, olive oil, kosher salt, ground black pepper, and freshly squeezed lemon juice.
Leek and Onion Puff Pastry Tart
A quintessential French recipe, the leek tart with onions and Gruyère cheese is an ideal choice for a satisfying lunch or dinner. The dish is crafted using a flaky shortcrust pastry, richly filled with caramelized onions, tender leeks, and melted Gruyère cheese. This delectable combination is made possible by combining plain flour, salt, cold unsalted butter, cold water, sliced leeks, browned onion, and unsalted butter (or olive oil) for added depth of flavor. To add an extra layer of complexity, the recipe incorporates minced garlic, eggs, heavy cream, table salt, pepper, and ground cumin, resulting in a harmonious blend of flavors and textures. For those seeking inspiration, this French leek tart is a great starting point, as evidenced by its popularity on bigflavorstinykitchen.com.
Gruyere, Mushroom, & Caramelized Onion Bites
The allure of puff pastry pinwheels is undeniable, especially when filled with an harmonious blend of earthy mushroom and caramelized onion, combined with tender apple bits. The golden-brown, flaky, buttery crust adds a satisfying crunch to each bite, making it difficult not to be enchanted by this savory treat.
Smoked Salmon Beignets
Indulge in the flavors of New Orleans with a creative twist on traditional beignets. These bite-sized treats combine salmon and savory seasonings with a punch of vegetables like onions and green peppers, resulting in an explosion of flavor. The perfect blend of sweet and savory, these beignets are sure to transport you to the vibrant streets of the Crescent City. For more inspiration from puff pastry sheets, check out our accompanying video featuring even more mouth-watering recipes.
Final Words
These options are guaranteed to be a crowd-pleaser. Gather your loved ones and get ready to indulge in a delightful experience. We’d love to hear about your thoughts on this recipe!