39 Delicious Side Dishes For Chicken Lovers

When it comes to serving up a delicious chicken dinner, finding the right side dish can be a daunting task. With so many options available, it’s easy to feel overwhelmed and stuck in decision paralysis.

But don’t worry, we’ve got you covered! Here are some tasty and easy-to-make side dishes that will perfectly complement your next plate of chicken, all made with simple ingredients and requiring minimal fuss.

Cherry Tomato Salsa with Red Onion

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When serving chicken, it’s essential to showcase its juiciness. To do just that, I recommend pairing it with a vibrant cherry tomato salsa infused with a hint of red onion for added depth. This side dish is remarkably effortless to prepare, yet it packs an impressive flavor punch in every bite. The juicy tomatoes also provide a refreshing respite from the heat, making it an ideal summer accompaniment. To make things even more convenient, whip up a large batch ahead of time and transport it to your next potluck or barbecue – the minimal prep time will be well worth the delightful results.

Quinoa and Chickpea Salad

Combining the nutritional powerhouses of chickpeas and quinoa, this salad boasts an impressive amount of fiber and protein. While these ingredients can be somewhat bland on their own, the addition of refreshing cucumbers, tangy tomatoes, earthy beetroot, and fragrant herbs elevates the dish to new heights. With each mouthful, the flavors meld together in harmony, creating a delightful contrast that complements chicken perfectly. As a personal favorite, I appreciate this salad’s unique ability to be both satisfyingly filling and surprisingly light. It’s an ideal solution for busy weeknights when you need a meal that packs a punch without requiring too much effort.

Tahini Roasted Cauliflower

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The mere thought of this recipe has my taste buds tingling, and I’m confident it will have the same effect on you. The combination of roasted cauliflower smothered in Mediterranean spices and topped with creamy tahini is a match made in heaven. What’s more, this dish is not only delicious but also packed with nutrients, thanks to the roasting method that makes it easy to prepare. When you add the rich flavor of the tahini dressing, you’re left with a satisfying side dish featuring simple, wholesome ingredients that are sure to hit the spot.

Apple Sweet Potato Bake

This season’s flavors seem to have arrived ahead of schedule, as the combination of roasted apples and sweet potatoes in this casserole evokes the warm, spiced aromas of fall. Whether you’re preparing for Thanksgiving or simply craving a taste of the autumnal season, this recipe is sure to become a staple. With its ease of preparation, unique flavor profile, and comforting warmth, it’s a dish that will quickly find a spot in your cookbook. The sweetness of the apples perfectly complements the earthy sweetness of the sweet potatoes, creating a rich and satisfying bite. A sprinkle of cinnamon on top adds an extra layer of warmth, making this a perfect accompaniment to any chicken dish.

Grilled Potatoes

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While it may seem counterintuitive, potatoes don’t have to be sacrificed in the name of health. By opting out of frying and instead incorporating flavorful spices, you can create a delicious and nutritious side dish that complements your protein of choice. Just as chicken is incredibly versatile, potatoes offer a similar level of adaptability – allowing you to tailor your seasoning profile to match your desired cuisine. For instance, if you’re in the mood for barbecue-style chicken, cajun spices will add a bold and smoky flavor. Conversely, when pairing with Italian-inspired protein, herbs and olive oil will create a more subtle yet sophisticated taste experience. This humble potato dish is an excellent choice when you’re craving comfort food but don’t have the energy to prepare potato salad – it’s a satisfying and effortless alternative that won’t disappoint.

Sauteed Radishes

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Radishes can be a game-changer if you’re looking for an alternative to potatoes that still packs a flavorful punch. When cooked, they take on a mellow quality similar to boiled or mashed potatoes, but with a slightly more pronounced bite. One of the best things about radishes is their ability to absorb flavors like a sponge, making them an excellent choice for sautéing. In fact, the process of cooking them renders them soft and crispy, much like cooked potatoes. Whether you’re serving chicken or something else entirely, the options are endless when it comes to seasoning and spices. Radishes have a way of winning over even the most skeptical vegetable haters, so don’t be surprised if you find yourself whipping up sautéed radishes on repeat.

Air Fryer Green Beans

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A simple yet effective way to get people to enjoy their veggies is through air fryer recipes like this one for air fryer green beans. Not only do they taste amazing, but they’re also incredibly easy to prepare. With the ability to easily double or triple the recipe, it’s perfect for feeding a crowd. The best part? These green beans are straightforward to make, requiring only a dash of oil and salt. And let’s not forget about the nutritional benefits – packed with protein, folate, and other essential vitamins, you’ll be hard-pressed to remember just how healthy they are when they’re so deliciously crunchy and savory.

Roasted Root Vegetables

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When it comes to pairing with a roast chicken, few options are as classic or convenient as roasted vegetables. The beauty of this dish lies in its simplicity – you can toss both the chicken and veggies into the oven at the same time, making it a quick and easy dinner option. With just one pan required for roasting, feel free to get creative with your vegetable selection. Swap out staple options like carrots or broccoli for more adventurous choices like beetroot, red onion, sweet potato, or even cauliflower. Each new addition brings its own unique nutrient profile to the table, all wrapped up in a delicious and satisfying plate of roasted goodness.

Sauteed Zucchini, Squash, and Onions

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I’m thrilled about zucchini, but I understand it can be a polarizing vegetable, leaving some people hesitant to give it a try. That’s why I’ve created this recipe – to convert even the most skeptical individuals into zucchini enthusiasts.

This side dish is incredibly satisfying, boasting a subtle yet rich flavor that complements any main course without overpowering it. The best part? It requires only one pan and is packed with an array of nutrient-dense vegetables.

Roasted Carrots

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When it comes to healthy side dishes, few options can rival the delightful combination of flavor, ease, and nutritional value that roasted carrots offer. With their sweet, tender taste, minimal preparation requirements, and impressive health benefits, these vibrant orange vegetables are a true trifecta. The secret to achieving this winning trio lies in allowing the carrots to become soft and juicy before giving them a subtle caramelized crust through high-heat roasting. This double-roasting process yields a depth of flavor that’s simply unbeatable. To further elevate your roasted carrots, experiment with a variety of spice or herb blends that complement your main dish without overpowering it – though, honestly, a simple combination of salt and oil can work wonders. Whether served alongside grilled steak or another protein of your choice, roasted carrots are sure to become a staple in your culinary repertoire.

Crispy Air Fryer Cauliflower Steaks

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A standout side dish that’s sure to impress, this turmeric-infused cauliflower ‘steak’ recipe is a game-changer for any dinner party. The earthy flavor of the cauliflower pairs beautifully with chicken, while the air fryer gives it a satisfying char that adds depth and visual appeal. Best of all, these ‘steaks’ are incredibly easy to prepare, freeing you up to focus on your main course. When you serve this dish, be prepared for rave reviews!

Sauteed Asparagus and Mushrooms

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Sauteed asparagus and mushrooms are a match made in heaven, providing a pop of color to any dinner table regardless of the season. These versatile vegetables can absorb flavors like sponges, making them an ideal accompaniment to a wide range of chicken dishes. One of my go-to methods is to drizzle them with juices from a roast chicken, which elevates their flavor profile and adds a richness to the dish. This side dish is perfect for a quick weeknight meal that needs a bit of flair. Its versatility also makes it an excellent accompaniment to other proteins like brisket, offering a delightful contrast in textures and flavors.

Instant Pot Mashed Sweet Potatoes

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The Instant Pot has revolutionized the way I cook, and its versatility is unparalleled. It’s a game-changer when it comes to preparing side dishes, consistently delivering perfect results. One of my favorite recipes is for mashed sweet potatoes – they’re incredibly light, fluffy, and mouthwateringly delicious. When paired with savory chicken, the sweetness of the mash elevates the dish to new heights. What’s more, the Instant Pot makes it a breeze to cook for large groups, effortlessly scaling up to feed crowds of people. It’s a true workhorse in the kitchen. And let’s not forget the ultimate comfort food combination: sweet potatoes and chicken wings – a match made in heaven.

Lemon Green Bean Salad

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This refreshing lemon green bean salad is the perfect accompaniment to any summer gathering. Its vibrant flavors and textures make it a versatile side dish that can elevate a simple chicken dinner or complement more complex fare. Whether you’re preparing for a casual weeknight meal, a romantic evening in, or a lively potluck, this recipe is sure to please. The beauty of this salad lies in its ability to effortlessly transition from elegant to accessible, making it an ideal choice for any occasion. To achieve the best results, focus on selecting the freshest ingredients possible. Look for green beans with a pop of color and a satisfying crunch, and opt for lemons that are bright and full of citrusy flavor.

Rice Side Dishes for Chicken

Rice is an incredibly versatile and accessible ingredient that can be used as the foundation for a wide range of dishes. Its simplicity, ease of preparation, and satisfying texture make it an excellent choice for complementing various main courses, including chicken. In fact, rice’s light yet filling composition makes it an ideal accompaniment to many chicken dishes, allowing for endless possibilities in terms of preparation methods – from serving it alongside your chicken as a side dish to topping it with your favorite chicken-based creations.

Lemon Rice Pilaf with Dill and Pistachios

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Rice pilaf is an ideal choice for a rice dish due to its exceptional health benefits, satisfying nature, and effortless preparation process. This particular recipe stands out by highlighting the importance of freshness. The incorporation of lemon and dill adds a vibrant twist to the classic pilaf, making it an excellent accompaniment to pair with chicken. In fact, alternating between the two will help maintain a healthy appetite throughout. Moreover, this pilaf recipe is a triumph in terms of speed, requiring only twenty minutes from start to finish, making it a perfect solution for those looking for a quick and flavorful meal.

Easy Golden Rice Pilaf

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This vibrant Mediterranean pilaf is a true showstopper. Its bold flavors and earthy notes will add a pop of color and excitement to your plate. Not only is it incredibly easy to prepare, but it’s also versatile enough to elevate any dish, whether you’re serving roasted chicken or Mediterranean-inspired fare. The best part? You can customize it to suit your taste by adding or subtracting ingredients like roasted onions, sweet peppers, or potatoes. This recipe offers endless opportunities for creativity and experimentation.

Kimchi Bacon Fried Rice

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Kimchi’s unique flavor has won over many hearts, and once you’ve experienced it, there’s no going back. Even if you’re unfamiliar with this spicy Korean staple, don’t worry – this dish will convert you into a kimchi enthusiast in no time. And when you take the added bonus of crispy bacon and toss it with fluffy rice, you’ll be left wondering how such simplicity can result in something so incredibly mouthwatering.

Black Beans and Rice

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Black beans and rice is a simple yet nutritious side dish that packs a protein punch. When paired with chicken seasoned with Mexican spices, this recipe makes for a well-rounded meal. One of its greatest advantages is its ease in being scaled up to feed large groups. To make it even more substantial, consider adding corn and other types of beans to stretch the dish further.

Garlic Basmati Rice with Oregano and Fresh Parsley

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Transforming ordinary dishes into extraordinary ones is just a matter of adding the right foundation. This Italian herb-infused rice recipe is an exemplary substitute for any meal requiring plain rice, bringing a subtle yet aromatic flavor to your next culinary creation.

When prepared with care and finesse, this dish is surprisingly delicate, allowing the natural flavors of the chicken to shine while subtly complementing its juiciness. By striking the perfect balance between garlic’s pungency and the Italian herbs’ fragrance, you’ll be able to appreciate the harmonious union of flavors in each bite.

Cranberry and Edamame Brown Rice Salad

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As we conclude our exploration of creative rice salads, a unique and flavorful combination stands out from the rest. The harmonious union of dried cranberries and edamame yields an earthy and sweet experience with each bite. This protein-packed dish is further enhanced by the addition of brown rice, which brings an impressive amount of fiber to the table. Despite its impressive nutritional profile, this recipe defies expectations by delivering a rich tapestry of flavors, from the subtle tang of mustard grains scattered throughout each serving.

Pasta Side Dishes for Chicken

When rice isn’t your cup of tea, pasta dishes are an excellent alternative. The combination of pasta and chicken is a match made in heaven – just like a refreshing drink on a sunny day. For those who crave the bold flavors of Italy or the Mediterranean coast, these five delectable recipes are sure to transport you to a culinary paradise. Whether it’s a taste of Italy or a dash of Mediterranean magic, each dish is a flavorful journey waiting to be savored.

Caprese Pasta Salad

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Imagine elevating the classic Caprese combination of creamy mozzarella, juicy Roma tomatoes, and fragrant basil to a new level by incorporating it into a pasta side dish. This refreshing salad is not only a flavor explosion but also incredibly quick and easy to prepare, taking just twenty minutes or less from start to finish.
This crowd-pleasing creation is perfect for impressing dinner guests without sacrificing precious time in the kitchen. The harmonious balance of Italian flavors will delight everyone’s taste buds, while the simplicity of preparation will leave you feeling triumphant – it’s a win-win scenario!

Best Italian Pasta Salad

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When it comes to Italy, you can’t go wrong with another pasta salad that embodies the country’s sunny spirit. This particular salad is a true celebration of flavors, with an eclectic mix of ingredients that will keep your taste buds engaged from start to finish.

This recipe checks all the right boxes when it comes to an Italian-inspired pasta dish, featuring a medley of textures and tastes courtesy of olives, salami, mozzarella, tomatoes, and more. It’s little wonder why this salad is touted as ‘the best’ – I’m inclined to agree.

If you’re planning a gathering where crowd-pleasing favorites are in order (think potlucks or family gatherings), this salad will be your trusty sidekick. And when paired with some lightly charred chicken, you’ll have a well-rounded meal that combines complex carbohydrates with smoky, protein-rich goodness.

This recipe is sure to become a staple and one of the most beloved chicken side dishes for family dinners – it’s hard not to fall in love with its combination of flavors and textures.

BLT Pasta Salad

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If you’ve ever savored the simplicity of a BLT sandwich and thought, ‘I wish there was a healthier twist,’ I’m here to help. Imagine a fresh take on the classic Caesar salad, but instead of croutons and Parmesan, we’re swapping in crisp veggies and creamy dressing for a comforting yet nutritious delight. This versatile salad is the perfect accompaniment to any meal, whether it’s a cozy dinner or a quick lunch. Feel free to get creative with your additions – consider adding some sweet heat from red onions, a burst of flavor from sundried tomatoes, or a protein boost from roasted chickpeas.

Caesar Pasta Salad

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Reinventing the classic Caesar salad, we’re introducing a pasta-packed twist that infuses this timeless side dish with new energy and comfort. By incorporating pasta, we’re transforming what was once a light meal into a more substantial and satisfying option.

Rather than serving up the usual lettuce-filled Caesar salad alongside your next chicken dish, why not opt for one that’s been elevated by the addition of pasta?

This pasta-packed Caesar salad makes for an excellent choice when hosting dinner parties or potlucks. Best of all, you likely already have all the necessary ingredients in your pantry, so whipping it up and taking it along is a breeze.

Mediterranean Pasta Salad

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As we wrap up our pasta dishes with a Mediterranean-inspired masterpiece, you’ll be transported to the sun-kissed shores of the Mediterranean. This refreshing salad not only pairs perfectly with grilled chicken but also brings a much-needed brightness to the meal. Unlike heavier pasta dishes that can leave you feeling bloated, this delightful salad will leave you feeling pleasantly full and rejuvenated, as if you’ve just spent the afternoon basking in the warm sun. The best part? It’s astonishingly easy to prepare, requiring only about 20 minutes of your time – and most of that is devoted to cooking the pasta, leaving you ample opportunity to relax and enjoy the fruits of your labor.

Side Dishes for Chicken Parmesan

Indulge in the quintessential delight that is chicken parmesan – a harmonious union of crispy breaded chicken, savory ham, melted mozzarella, and tangy tomato sauce. This Italian-American staple is a culinary masterpiece that demands attention.When pairing side dishes with this bold flavor profile, it’s crucial to find accompaniments that don’t upstage the main attraction. Instead, you want sides that complement and highlight the richness of this beloved classic. With that in mind, we’re concluding our list with ten exemplary options that strike the perfect balance.

Creamy Linguine Pasta Al Limone

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Pasta al Limone is an effortless yet impressive accompaniment to chicken parmesan, offering a harmonious balance of light and refreshing qualities with a hint of creaminess that complements the richness of its counterpart. This easy-to-make side dish boasts an understated elegance, requiring minimal ingredients while still delivering a taste experience that’s sure to please even the most discerning palates. As it’s a crowd-pleaser in its own right, you can rest assured that this pasta dish will be devoured with enthusiasm by everyone at the table.

Caprese Orzo Pasta Salad

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Imagine an elevated version of the Caprese pasta salad we explored earlier. This luxurious take features tender mozzarella pearls scattered throughout, harmonizing with sweet tomato slices. What truly sets this dish apart is the selection of pasta. Orzo, a small grain-like pasta, adds a delightful texture reminiscent of rice, making it a superb choice for salads. This recipe yields an effortless and scrumptious chicken side dish that’s sure to impress.

Roasted Garlic Mashed Potatoes

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Mashed potatoes are often the unsung heroes of the culinary world, but these roasted garlic mashed potatoes take their rightful place as the star of the show. With a subtle yet unmistakable flavor profile, they seamlessly harmonize with even the most robust flavors, such as those found in chicken parmesan’s tangy tomato sauce. This match made in heaven is just one example of how these mashed potatoes can elevate any meal, be it paired with a savory chicken dish or served alongside a tender cut of beef.

Grilled Eggplant

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Eggplants are an incredibly versatile ingredient, boasting a wealth of flavor and nutritional benefits that make them an excellent complement to rich and savory dishes like chicken parmesan. The subtle sweetness of the eggplant is perfectly balanced by the smoky flavor of a well-charred exterior, which in turn enhances the bold flavors of the tomato sauce and juicy chicken. Furthermore, these tender slices also pair beautifully with fall-off-the-bone ribs, making for a satisfying and well-rounded meal.

Instant Pot Red Potatoes

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When it comes to side dishes that deliver big on flavor and convenience, look no further than these Instant Pot red potatoes. With minimal effort required, they yield an impressive payoff – soft, fluffy spuds infused with the rich taste of garlic butter.

Not only do these potatoes make a fantastic accompaniment to any weeknight meal, but they can also be whipped up in bulk and reheated for a quick reprise the next day. Simply re-cook them with a dash of crispy garlic butter and you’ll have a satisfying, hassle-free side dish that’s sure to please.

Air Fryer Zucchini

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The air fryer zucchini pieces are an effortless yet incredibly flavorful side dish that’s sure to impress. A simple blend of oregano, paprika, and garlic powder gives them a rich, deep flavor profile that’s perfect for snacking or serving alongside your favorite meals. Take it to the next level by dipping these crispy bites in a tangy tomato sauce and experiencing the harmonious balance of smoky and sweet notes. For an added layer of complexity, sprinkle some grated parmesan cheese over the hot zucchini, allowing its salty, creamy essence to mingle with the other flavors. You might be surprised at just how quickly this side dish becomes a new favorite – it’s that good! And if you’re looking for even more versatility, these air fryer zucchini pieces pair beautifully with pasta, making them an excellent addition to your next Italian-inspired dinner.

Garlic Mashed Cauliflower

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Building on our previous exploration of garlic mashed potatoes, we’re excited to share another delicious recipe that’s sure to become a new favorite: garlic mashed cauliflower! This creamy and flavorful dish is perfect for those looking to mix things up or simply find a tasty alternative to traditional mashed spuds. And the best part? It’s incredibly easy to make. By incorporating roasted cauliflower into your mash, you’ll unlock even more depth of flavor and a delightful texture that’s sure to impress.

Garlic Parmesan Fries

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For me, the ideal fries are a perfect harmony of crispy exterior and fluffy interior, all wrapped up with a flavorful coating. And this recipe delivers on that promise without breaking a sweat. What’s more, it pairs incredibly well with chicken parmesan, thanks to the shared flavor profiles between the two dishes. The subtle variations in cheese and garlic notes across the plate create a sense of cohesion, making for a truly satisfying culinary experience.

Roasted Cauliflower with Parmesan

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Cauliflower mash is an excellent way to add some earthy goodness and a boost of fiber and nutrients to your plate when serving chicken parmesan. This one-pan wonder is incredibly easy to prepare on a weeknight, making it perfect for a quick and satisfying meal. For those who are hesitant about cauliflower, this recipe is an ideal introduction to its delicious roasted flavor paired with the creaminess of cheese – a combination that’s hard to resist.

Roasted Cherry Tomatoes on the Vine

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From Italy’s rich culinary heritage comes our penultimate dish, a straightforward yet delectable recipe for roasted cherry tomatoes. Its simplicity is its greatest strength, allowing the star ingredient to shine. The presentation alone is enough to impress – these bite-sized morsels are almost too beautiful to eat. But resist the urge to skip the roasting process, as it’s where the magic happens. Olive oil bathes the tomatoes, coaxing out their natural sweetness and transforming them into tender, bursting-with-flavor treats that will leave your taste buds singing.

Cheesy Garlic Roasted Brussels Sprouts

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As we wrap up our exploration of creative Brussels sprouts dishes, it’s hard not to get excited about these humble veggies. Despite their often-maligned reputation, they have a special place in many foodies’ hearts. And for good reason – when cooked just right, they’re incredibly flavorful and satisfying.

To bring out the best in these little green wonders, you’ll only need a few simple ingredients: a pan, some oil, garlic, and cheese. Whether you whip them up on a busy weeknight or impress your loved one with a special date night treat, the possibilities are endless.

The beauty of this dish lies not just in its ease of preparation, but also in its ability to satisfy even the heartiest of appetites. And the best part? You won’t have to worry about leftovers – unless you want to, that is!

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